D. W. Gandhi, C. Citrakesumasari, I. Fajarwati Ibnu, H. Amqam, S. Nasir, and S. Bulkis, “Cultural Insights and Local Food Traditions in Designing Health Literacy Tools for Anemia Prevention”, Salud, Ciencia y Tecnología, vol. 5, p. 2154, Sep. 2025, doi: 10.56294/saludcyt20252154.